Our Taste Byron Bay :: Almond & Apricot Compote is the perfect “go-to” jar to keep in your fridge for many occasions.

Our Almond & Apricot Compote is made using a delicate blend of spices, and premium ingredients that match perfectly with all types of cheese, from a cheddar, goats all the way up to a ripe blue cheese.  The just al dente bite of the almonds and lushes texture of the compote give you and your palette an extra reason to dive into that cheese platter for just one more bite!

You can also team the Almond & Apricot Compote with savoury dishes such as; Roast Pumpkin Cous Cous with “Smooth Cow” from our favourite local cheesemakers Nimbin Valley Dairy.  Likewise the flavour profile of the Almond & Apricot Compote also works beautifully in a Moroccan style Lamb Targine.

You can buy a jar of Almond & Apricot Compote at one of these local stockists.